Advertisement
Stuff’d is back for another round of seriously good food, local pours and fall-in-the-County energy.On October 24, The Commissary gets stuffed with some of PEC’s best bites. Your $35 ticket gets you a flavour passport to taste your way through creations from Oxus Kebob & Shawarma, Chef Char's Snack Shack, The Good Mess, Smokin J’s BBQ and Lemons & Sweets. Come hungry and make your way through the lineup, one stuffed bite at a time.
Then it’s time to explore the local pours from some of our favourite spots. Sample your way through the four beverage cabanas along the boardwalk, featuring Prince Eddy's Brewing Co., Loch Mor Cider Co., Slake Brewing, Matron Fine Beer and All My Friends Beer Co.. Take in a brewer talk, grab a full pour from the bar and settle into the patio for an afternoon of fall food, good drinks and live music.
Come hungry. Bring your flavour passport. Stay for the beer garden.
food passports information
$35 per person | Includes 5 tasting tickets
First Seating: 12PM – 2PM
Second Seating: 4PM – 6PM
Your Food Passport unlocks five curated tastings created specially for the festival. These Stuff’d bites are available exclusively through the passport. Scroll down for all the delicious details.
Designed as a complete tasting journey, the passport includes generous, appetizer-sized portions that come together for a satisfying, flavour-packed meal.
The Commissary will remain open to the public throughout the festival, with vendors offering their regular à la carte menus. To enjoy the special festival dishes, you’ll need a Food Passport.
Passports are limited. Purchase in advance to secure your tasting experience.
Door sales are subject to availability and may sell out.
Advertisement
Event venue
Base31, 26-343 County Road 22,Picton, Ontario, Canada
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.