Second Tuesday Tasting: Lobster Pot Pie Holiday

Travel with us to New England for our Lobster Pot Pie featuring lobster chunks, vegetables and a sherry cream sauce under a flaky crust. We serve it with a Joseph Drouhin Chardonnay. For your first course, choose between Bluewater’s housemade New England or Manhattan chowders or a house salad paired with an Oyster Bay Sauvignon Blanc from New Zealand. The cost is $55 per person.

Event venue & nearby stays

Bluewater Grill, 665 N. Harbor Drive, Redondo Beach, United States

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