Celebrate the season filled with so much to be thankful for, and gather around our table for savory food, extraordinary wine, and great company.
Join us for an evening of four courses inspired by coastal elegance, thoughtfully paired with wines from Adair Family Wines, an estate-grown, family-owned winery in Suisun Valley, California's North Coast AVA.
First Course: Welcome Reception paired with Kunde Sauvignon Blanc
Second Course paired Girard Chardonnay
Third (Main Course) paired with B.R. Cohn Cabernet Sauvignon
Fourth Course (Dessert) paired with Clos Pegase Pinot Noir
View the menu via the event link
RSVP for Thursday, November 19, 2026, form 6:30PM to 8:30PM. $120 per person (inclusive of tax and gratuity).
Make your reservation today!
Event venue
Coastal Kitchen & Bar, 4745 Transformation Wy, Jacksonville, FL 32224, United States