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Join us for a hands-on cooking experience where you will learn to make two distinct regional styles of Japan's beloved savoury pancake-Osaka style and Hiroshima style Okonomiyaki. Explore the cultural differences behind each version, from ingredients and preparation techniques to local traditions and flavors.
You'll make okonomiyaki with classic pork, bacon alternatives, and seafood toppings, tailored to your taste.
Perfect for food lovers and curious cooks alike.
Come hungry and leave with new skills and cultural insight!
This course runs for 1 session x 3 hours.
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Event venue
WEA adult learning, 221-237 Angas St, Adelaide SA 5000, Australia, Adelaide
Tickets
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