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Step into the world of fine patisserie with our Master of Marshmallows and Soft Batters class! Perfect for dessert lovers and aspiring bakers, this hands-on September session focuses on the delicate art of confectionery, gelatin stabilization, and mastering light, airy batters.On the Menu:
- The Ultimate Chocolate Tea Cake: Crisp chocolate shells filled with fluffy marshmallow on a biscuit base
- Gourmet Marshmallow Treats: Delicately flavored, pillowy soft-cut marshmallows made from scratch
- Chocolate Whoopie Pies: Soft, cake-like cookies sandwiched with homemade sticky marshmallow fluff
Get ready for an action-packed, sweet-filled night of precision, flavor, and patisserie fun!
Class Details:
Price: £47.50 per person. Over 16's only.
What to Bring: Please bring Tupperware containers to carry home your delicious creations!
Spaces fill up fast—reserve your spot today!
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Event venue
The Farm Cookery School, Netherstreet Farm,Chippenham, Wiltshire, United Kingdom
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