About this Event
On Tuesday, October 13th, experience a thoughtfully crafted five-course dinner exploring the art and science of gastronomy. The fourth and final installment of the Margaux Chef Series celebrates the creativity, precision, and passion of Margaux’s culinary team, offering an intimate look at how inspired ideas become distinctive dishes.
The evening begins with a welcome cocktail and unfolds through a seasonal tasting menu that explores the interplay of flavor, texture, and presentation. With limited seating, this experience is designed to feel personal, immersive, and distinctly refined, bringing the series to a close with a celebration of culinary artistry.
Menu
- To Be Announced
Event Details
- Date: Tuesday, October 13th
- Time: 6:30 PM – 8:30 PM (Please arrive promptly)
- Location: Margaux at the JW Marriott Grand Rapids
What’s Included
- Complimentary welcome cocktail
- Five-course plated dinner guided by the Margaux Culinary Team
- Additional beverage pairings during each course
- Complimentary parking at the JW Marriott ramp
- Intimate dining experience (limited to 12–18 guests)
Reserve your seat and experience the Margaux Chef Series; thoughtfully crafted, seasonally inspired, and uniquely Margaux.
Event venue & nearby stays
Margaux, 235 Louis Street Northwest, Grand Rapids, United States
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