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Make-Ahead Breakfasts to Freeze & Go - Chef Lori - Thurs. Sept. 17th, 6-8pmMornings don’t have to be chaotic. Join Chef Lori for a smart and satisfying class all about prepping delicious breakfasts you can freeze now and enjoy later.
You’ll learn how to make hearty, flavor-packed breakfast options that go straight from freezer to microwave or toaster — perfect for busy weekdays, school mornings, or anyone who wants a homemade start without the early alarm clock scramble.
Chef Lori will share practical tips for prepping, storing, and reheating so your breakfasts taste just as good as the day you made them. Leave with fresh ideas, new techniques, and the confidence to stock your freezer with breakfasts you’ll actually look forward to.
Because grabbing something homemade should be the easiest part of your morning. ☀️
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117 3rd St, Baraboo, WI, United States, Wisconsin 53913
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