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Join us for a 2-hour Italian-inspired culinary experience! You’ll learn to prepare classic bruschetta with balsamic reduction and handmade goat cheese & arugula cappelletti. To finish, indulge in La Deliciosa — a hazelnut cream–stuffed cookie crafted by our chef, Lauren Milne, for you to take home and enjoy.Menu:
Classic Bruschetta with Balsamic Reduction
Goat Cheese and Arugula Cappelletti
La Deliziosa (hazelnut cream stuffed cookie)
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Event venue
#10 7429 - 49 Ave, Red Deer, AB, Canada, Alberta T4P 1N2
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