About this Event
An evening showcasing Cakebread Cellars wines, paired with a seasonal, chef-driven menu.
Menu
Prosciutto Shrimp
avocado corn salsa | Manchego mornay
Sauvignon Blanc, North Coast
Fire Roasted King Salmon
bacon potato cakes | grilled spring vegetables
Chardonnay, Napa Valley
Grilled Short Loin
truffle au gratin potatoes| asparagus | sauce au poivre
Two Creeks Vineyards Pinot Noir, Anderson Valley
Braised Lamb
cannellini bean & cauliflower purée | roasted fingerlings
Cabernet Sauvignon, Napa Valley
Apple Tarte Tatin
brown sugar butter | vanilla ice cream
Coffee Service
Price per guest. Tax and gratuity included. All sales final. This is a non-refundable event. Must be 21 or older to attend wine dinner events.
Event venue & nearby stays
Kincaid's Fish, Chop & Steakhouse, 380 Saint Peter Street, Saint Paul, United States
Concerts, fests, parties, meetups — all the happenings, one place.