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⭐ Italian Kitchen: Gnocchi & Zabaione brings flour-dusted hands, sage butter, and a sweet Italian finish to the table. Follow Chef Patrick from dough to dessert in a relaxed terrace class. Highlights 👩🍳 Join Chef Patrick for a hands-on ricotta gnocchi cooking class 🍝 Roll, cut, and shape tender gnocchi with shared ingredients 🧈 Finish your pasta with brown butter, sage, and Parmesan sauce 🍮 Watch silky Zabaione come together in a live dessert demonstration General Info 📅 Date & Time: select your date & time directly in the ticket selector ⏱️ Duration: 2 hours 📍 Location: The Terrace @ Hyatt Place New York Chelsea, 140 W 24 St, New York 👤 Age requirement: 21+ only 📝 Please note: please arrive 15 minutes early to check in ❗ Important: drinks are available for purchase at the venue and outside drinks are not allowed Food and Drink 🍽️ What’s Included: hands-on ricotta gnocchi making, brown butter, sage, and Parmesan sauce, a live Zabaione demonstration, plus all ingredients and equipment Description Step onto the terrace with Chef Patrick and turn ricotta, Parmesan, herbs, egg, and flour into delicate gnocchi. You’ll mix a simple dough, roll and cut each piece, then cook it in brown butter, sage, and Parmesan while picking up lasting kitchen confidence. After the pasta, watch Zabaione whipped into a light Italian custard and leave with a special skill for your next dinner. Get your tickets now for Italian Kitchen: Gnocchi & Zabaione - NYC in New York, NY!
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Event venue
The Terrace @ Hyatt Place New York Chelsea, 140 W 24 St, New York// 10011, Manhattan, United States
Tickets
USD 69
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