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Discover the mesmerizing flavors and aromatic spices of India in our hands on cooking class. Unleash your inner chef as we explore popular dishes like Sheera, Pulao, Dal Tadka, Kebabs. Our experienced instructors will guide you through essential ingredients and traditional techniques. Perfect for all skill levels, this immersive experience will leave you with a newfound appreciation for Indian cuisine.
Menu:
Vegetable Pulao
Dal Tadka
Veg Galauti Kebabs
Sheera
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Event venue
Culinary Craft: Mumbai, Powai Plaza, 247/248, Second Floor, Hiranandani Gardens, Powai, Mumbai, Maharashtra 400076, India
Tickets
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