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Street Food Series: Vietnam | October 13–15Our new Street Food Series was inspired by the incredible response to our World Cup Feature Tour. You loved exploring different flavors from around the world, so we decided to keep the journey going with a menu full of street food-inspired fare!
Every stop in the Street Food Series will highlight a different country with a special three-day menu featuring two shareables, one handheld, one entrée, one dessert, one cocktail, and one mocktail.
Our first stop: Vietnam!
SHAREABLES
Crispy Pork Eggrolls
Vietnamese Caramel Chicken Wings
HANDHELD
Lemongrass Chicken Bánh Mì
ENTRÉE
Grilled Lemongrass Pork Rice Bowl
DESSERT
Vietnamese Coffee Cheesecake
COCKTAIL
Saigon Mule
MOCKTAIL
Lychee Lime Sparkler
Next Stop: Christmas Across America | December 15-17
Three days. One destination. Cooking Without Borders.
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1003 16th St S, La Crosse, WI, United States, Wisconsin 54601
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