About this Event
Aah!, Gnocchi, these pillowy potato dumplings are in a pasta category of their own!
In this class you will learn how easy it is, and fun to prepare gnocchi from scratch. You will knead, form, and cook the gnocchi. You will walk away with an understanding of the importance of the ingredients used and how to pick the best potatoes for making gnocchi at home.
Learn to master the recipe for handmade gnocchi in the most authentic way, from our Italian Chef Instructor. Guests will learn to make a classic tomato and basil sauce through the chef's demonstration.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Guests in the same booking party will work together throughout the class. Please arrive 15 minutes early to check in. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only.
Any dietary restrictions
- Vegetarian friendly
- Egg free
- Nut free
- Fish free
- Shellfish free
Guest requirement:
Class will take place on the Terrace of the hotel. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are NOT included in the ticket price, but will be available for sale at the venue. Outside drinks are not allowed. 21+ only.
**You will receive a confirmation email from [email protected]. If you don't receive it 24 hours after your booking, please contact us at [email protected]
Event Venue & Nearby Stays
Hyatt Place New York Chelsea, 140 West 24th Street, New York, United States
USD 59.00
