About this Event
Join us at the Northwest Education & Equine Center for another Cottage Food workshop, and you will leave with a brand new skill and a collection of homemade hot chocolate bombs!
Cottage industry professionals will guide youth participants through every step of the process to make delicious hot chocolate bombs, right in time to make gifts for the holiday season.
This class is perfect for teens who enjoy cooking or are curious about starting their own cottage food business. Participants will gain hands-on experience, learn about food safety and product presentation, and develop skills that encourage creativity, confidence, and entrepreneurship.
Attendance is free, but registration through Eventbrite is required. Space is limited, and additional dates may be added to accommodate demand.
This class is free and beginner friendly, no prior food experience necessary. For questions or accommodations, please contact Northwest Education & Equine Center Program Coordinator Levi Casto by phone at (702)-948-5939, or via email, at [email protected].
Event venue & nearby stays
Northwest Education & Equine Center, 6925 Donald Nelson Ave, Las Vegas, United States
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