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Explore gardening and cooking with fresh, seasonal themes and lunchtime activities designed to meet the flexibility and curiosity of homeschoolers.Transform learning into an adventure with hands-on field trips that inspire a love for healthy, whole foods! Students explore the journey from garden to kitchen, discovering seasonal ingredients, cultural cuisines, and creative ways to add more plants to their plates. These interactive experiences combine gardening, cooking, and fun activities to spark curiosity, teach essential skills, and promote a lifelong appreciation for nutritious eating. Perfect for independent learners, these trips provide the flexibility to meet their interests while fostering peer connections and new discoveries.
Step through the wardrobe and into the kitchen–we’ll bring the magic! In this hands-on homeschool class, young cooks will bring literature to life in the garden and the kitchen as they prepare a seasonal wintertime feast fit for all the hungry creatures in Narnia. From tea with Mr. Tumnus to a tempting Turkish delight, homeschoolers will enjoy crafting a culinary fantasy that gives them real skills along the way.
Homeschool Field Trip: Around the World
December 16th, 10am-12:30pm
$60/student, ages 10-17
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Event venue
26 E King St., Orlando, FL, United States, Florida 32804
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