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Thu Dec 03 2026 at 05:30 pm to 08:30 pm UTC-08:00

Hendo's Sazerac Bourbon Pairing Dinner

  • Hendo's Barrel House · Temecula
  • From USD 161.90
Hendo's Barrel House Publisher / Host Hendo's Barrel House
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Hendo's Sazerac Bourbon Pairing Dinner
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Five bold courses, top-shelf bourbon. Hosted by world class Sazerac Sommelier Matt Ray
About this Event

One night. Five courses. Five pours.

On Thursday, December 3, Hendo's Barrel House is hosting a bourbon pairing dinner with Sazerac. Our kitchen has built a winter menu around five bourbons, and each course comes with its own pour. Matt Ray of the Sazerac House will walk you through every pairing. He will also be crafting a Signature cocktail to kick off the festivities.

The menu

Chef's Bite: Amber & Oak
Slow-roasted pork belly, crisped and lacquered with bourbon and maple, on warm cornbread with pickled apple and flaky salt
Paired with Iron Will Reserve

First Course: Winter Citrus Salad
Blood orange, shaved fennel, radicchio, pistachio, whipped feta, champagne vinaigrette
Paired with Weller 12 Year

Second Course: Pan-Roasted Halibut
Cauliflower purée, brown butter, crispy sage
Paired with E.H. Taylor Single Barrel

Main Course: Coffee-Rubbed Ribeye
Smoked cheddar grits, charred onion
Paired with Iron Will Champions Blend

Dessert: Sticky Toffee Pudding
Chantilly cream, candied orange
Paired with Buffalo Trace Bourbon Cream

Good to know

  • When: Thursday, December 3, 5:30 PM
  • Where: Hendo's Barrel House, 27901 Jefferson Ave, Temecula, CA 92590
  • Your ticket includes: five courses and five bourbon pairings. (A 20% Gratuity will be charged in person on the day of the event)
  • Age: 21 and over only. Please bring a valid ID.
  • Allergies: Tell us about any food allergies when you book, and remind your server on the night.
  • Seating: Seating is limited, and this dinner will sell out.

Please enjoy responsibly.


Event Photos
Event Photos

Your host: Matt Ray

Matt is one of the Experience Team Leads at the Sazerac House, an interactive cocktail museum in downtown New Orleans. He has spent more than twenty years in hospitality, from Walt Disney World to the James Beard Award–winning New Orleans bar Cure. His credentials include:

  • WSET Level 3 in Spirits
  • Certified Specialist of Spirits
  • Executive Steward of the Stave & Thief Society
  • U.S. Bartenders' Guild Certified Spirits Professional
  • Level 1 sommelier

Bring your questions. He knows these bottles inside and out. He will also be crafting a signature cocktail to kick off the festivities.

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Event venue & nearby stays

Hendo's Barrel House, 27901 Jefferson Avenue, Temecula, United States

Tickets USD 161.90
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