About this Event
Join us for our Harvest & Vine-A Virtual Fall Food & Wine Pairing Experience
Virtual Food & Wine Pairing: Sunday, November 15, 2026, 5:30-7 PM
Pick up food & wine: Saturday, November 14, 1-3 PM 178 Porters Neck Road, Porters Neck
Order your food & wine set before midnight, Monday November 9, pick it up on Saturday and Zoom with us for the virtual food & wine tasting at 5:30 PM on Sunday. You will get three fully cooked courses and dessert for two people plus three full bottles of wine! You can add extra meals to invite guests. Culinary Expert Susan talks about the food and Wine Expert Doug talks about the wine.
Course 1: Roasted butternut squash soup paired with Muirwood Chardonnay
Course 2: Wild mushroom Ravioli paired with MWC Pinot Noir
Course 3: Red wine-braised short ribs over creamy Parmesan polenta paired with Halos de Jupiter Red
Dessert: House-made Apple Crisp (get the vanilla ice cream ready!)
The price is $120/couple (plus service fee, includes gratuity) & taxand extra meals are available for $40/each ++, perfect for sharing the three bottles of wine with friends and family! 21 and over
Email [email protected] for more information.
Event venue & nearby stays
Bridgewater Wines+Dines, 178 Porters Neck Road, Wilmington, United States
Concerts, fests, parties, meetups — all the happenings, one place.