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Sat Dec 12 2026 at 09:00 am to 05:00 pm UTC-07:00

Hands-On Woodworking Class / Elegant Cutting & Charcuterie Board

  • 621 N 7th Ave · Phoenix
  • From USD 267.54
Southwest School of Woodworking Publisher / Host Southwest School of Woodworking
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Hands-On Woodworking Class \/ Elegant Cutting & Charcuterie Board
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Create a high-end cutting & charcuterie board in this hands-on woodworking class. Premium hardwoods. Beginners welcome.
About this Event

Create a high-end cutting, serving, and charcuterie board that’s as functional as it is beautiful.

In this immersive, one-day hands-on woodworking class, you’ll work with premium-quality hardwoods to craft a refined board featuring a striking chevron pattern with a dimensional, eye-catching design.

This piece is designed to do double duty — perfect for everyday use and as a serving board for meats, cheeses, and entertaining. It’s the kind of piece that becomes the centerpiece of a gathering and naturally gets noticed and complimented.

You’ll have the option to add side handles for easy serving and presentation, or keep the design clean and minimal for a sleek, modern look.

Each board is finished with a food-safe protective oil, leaving you with a professional-quality piece you’ll be proud to use, display, or gift.


What you’ll learn:

  • Edge gluing
  • Jointing and planing
  • Router use
  • Template routing
  • Sanding and finishing


No experience required — beginners welcome

All tools and materials provided

Class size is limited to ensure personal instruction



Event Photos
Event Photos
Agenda

🕑: 09:00 AM - 05:00 PM
Buildong the Cutting & Charcuterie Board
Host: Raúl Ramirez

Info: Class Agenda

Welcome & Overview
Introductions and overview of the project
Review of materials, design options, and safety guidelines

Design & Layout
Understanding grain direction and board layout
Planning the chevron pattern and overall proportions
Review of customization options, including side handles

Woodworking Process
Guided instruction on cutting, joining, and assembly techniques
Hands-on work with shop tools under instructor supervision
Focus on precision, alignment, and craftsmanship

Shaping & Detailing
Edge profiling and router techniques
Fine sanding for a smooth, refined finish

Finishing
Application of food-safe protective oil
Tips for long-term care and maintenance

Wrap-Up & Take Home
Final inspection and touch-ups
Q&A with instructors
Take home your finished cutting, serving, and charcuterie board


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Event venue & nearby stays

621 N 7th Ave, 621 North 7th Avenue, Phoenix, United States

Tickets USD 267.54
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