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Class DescriptionCiao! We’re rolling up our sleeves as we make our way through Tuscany to master the art of handmade potato gnocchi and the perfect brown butter sauce. Yum! Learn how easy it is to whip up tomato confit for a fresh and flavorful salad and create a classic Italy pastry. Bring your friends, a bottle of your favorite vino and let’s learn the Italian art of culinary simplicity. Boun Appetito!
Menu:
- Roasted Garlic Potato Gnocchi
- Brown Butter Sage Sauce
- Tuscan Kale Salad & Tomato Confit
- Chocolate Dipped Biscotti
This menu is vegetarian & BYOB.
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Event venue
Taste Buds Kitchen - NYC - Chelsea (NYC), 109 W 27th St, New York, NY 10001-0265, United States
Tickets
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