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� Handmade Bao Buns starts with warm steam, soft dough, and a table ready for folding. Roll up your sleeves and turn simple ingredients into mini buns packed with savory flavor. Highlights � Join a hands-on bao-making class from dough to steaming � Fill pillowy buns with glazed pork, pickled veggies, and Sriracha-lime mayo � Practice dough work and knife skills in a relaxed workshop setting � Bring your favorite drinks and cook alongside your booking party General Info � Date & Time: select your date & time directly in the ticket selector � Duration: 2 hours � Location: The Workshop at Sae Kitchen, 2349 La Mirada Dr, Vista � Age requirement: adults 18+; ages 14 to 17 must be accompanied by a parent or guardian � Please note: no experience is required, and all equipment and ingredients are provided � Important: BYOB is welcome Description Step into The Workshop at Sae Kitchen and turn simple yeast dough into soft mini bao buns, steamed until light and ready to fill. Cook sticky Asian glazed pork with ginger, garlic, soy, hoisin, sesame oil, and honey, then finish each bun with pickled veggies and Sriracha-lime mayo. No experience is needed, just a taste for sharing, learning, and a keeper kitchen skill from a cooking night to remember. Get your tickets now for Handmade Bao Buns: San Diego in San Diego!
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The Workshop at Sae Kitchen, 2349 La Mirada Dr, Vista, 92081, San Diego, US, United States
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