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Fall brings a whole new season of possibilities to the Arizona edible garden! Learn which herbs, leafy greens and cool-season vegetables are well-suited for fall planting, along with tips for planting, watering and caring for your garden as temperatures cool. We’ll also talk about timing and how to keep fresh flavors growing through the cooler months.No registration required. Seating is limited and available on a first-come, first-served basis in our air-conditioned classroom.
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Event venue
6426 W Bell Rd, Glendale, AZ 85308-3604, United States
Tickets
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