Learn how to keep your food fresh longer by freezing and dehydrating like a pro.About this Event
In this class we will learn more about preserving food using the freezing and dehydrating methods. Freezing and dehydrating are both very effective food preservation methods because they stop or slow down the biological and chemical processes that cause food to spoil. They are both also excellent ways to cut food cost by preserving the foods that you enjoy when they are in season to consume later.
N.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status.
North Carolina Cooperative Extension is an equal opportunity provider. For accommodations related to disabilities, contact Cheri Bennett 10 days before the event at 910-997-8255.
Event venue
Beverly Hills Baptist Church, 110 Kemberly Street, Rockingham, United States
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