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Sat Jan 09 2027 at 06:00 pm to 09:00 pm UTC-05:00

Flag Hill Whiskey Pairing Dinner

  • Sunset Pavilion at Owl's Nest Resort · Thornton
  • From USD 105.00
Owl's Nest Resort Publisher / Host Owl's Nest Resort
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Flag Hill Whiskey Pairing Dinner
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Escape the winter chill and indulge in an unforgettable evening of exceptional cuisine and handcrafted New Hampshire spirits at The Nest!
About this Event

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Event Overview

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An exclusive five-course whiskey pairing dinner featuring Flag Hill Distillery, handcrafted New Hampshire spirits, and an elevated menu by Executive Chef Matthew MacDonald at Owl’s Nest Resort.

Join us for an exclusive five-course Whiskey Pairing Dinner in collaboration with Flag Hill Distillery, featuring a thoughtfully curated menu by Owl’s Nest Executive Chef Matthew MacDonald. Each course is expertly paired with a selection of Flag Hill wines and whiskeys, highlighting bold flavors, seasonal ingredients, and the art of pairing.

Guided by Flag Hill expert Paul Cottrell, guests will explore the craftsmanship and character behind each spirit while enjoying an intimate evening of elevated dining at the Sunset Pavilion.

With just 75 seats available, this is a winter dining experience you won't want to miss.

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The Five-Course Pairing Menu

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Welcome Reception | Passed Hors d'Oeuvres

Duck Confit Croquette — Cranberry Mostarda, Chervil

Smoked Salmon Rösti — Crème Fraîche, Micro Chive

Prime Beef Tartare Crostini — Dijon, Caper, Horseradish Crème

Aged Cheddar Gougère — Caramelized Onion, Baby Thyme

Pairing: Flag Hill Sparkling Cayuga


First Course | Winter Chicory & Roasted Beet Salad

Whipped Vermont Chèvre, Candied Pecan, Crispy Prosciutto, Bourbon-Cider Vinaigrette

Pairing: Flag Hill Sparkling Cayuga


Second Course | Wild Mushroom Agnolotti

Brown Butter, 24-Month Aged Parmesan, Micro Rosemary

Pairing: Flag Hill Bourbon Whiskey


Third Course | Butter-Poached Maine Lobster

Celery Root, Braised Leek, Smoked Lardons, Lemon Butter, Chive

Pairing: Flag Hill Straight Rye Whiskey


Fourth Course | 45-Day Prime Dry-Aged New York Strip

Potato Pavé, Glazed Winter Roots, Bone Marrow Rye Jus

Pairing: Flag Hill Wheated Bourbon Whiskey


Fifth Course | Warm Caramelized Apple Cake

Nutty Butter, Toasted Black Walnut, Vanilla Bean Crème, Maple-Bourbon Caramel

Pairing: Flag Hill Maple Bourbon Whiskey

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About Flag Hill Distillery

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Located in Lee, New Hampshire, Flag Hill is home to the state's oldest winery and oldest legal distillery since Prohibition. With a commitment to locally grown ingredients and exceptional craftsmanship, Flag Hill produces an impressive collection of wines and handcrafted spirits, including bourbon, rye whiskey, and specialty spirits made with grains grown on its own property.

This exclusive collaboration brings together Flag Hill's locally crafted spirits and Owl’s Nest Resort's culinary expertise for a truly memorable evening.

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Important Guest Information

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Menu & Dietary Restrictions: This is a fixed, chef-curated pairing menu. Due to the nature of the experience, dietary substitutions and menu modifications cannot be accommodated.

Age Requirement: All guests must be 21 years of age or older.

Parking & Accessibility: Complimentary guest parking and designated ADA-accessible parking are available directly outside the Sunset Pavilion.

Cancellation Policy: All ticket purchases are final. No refunds will be issued.

Limited Availability: Seating is limited to 75 guests. Advance ticket purchase is strongly encouraged.

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Event venue & nearby stays

Sunset Pavilion at Owl's Nest Resort, 40 Clubhouse Lane, Thornton, United States

Tickets USD 105.00
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