About this Event
Back by popular demand, our Farm to Medicine Cabinet Plant Walk Series returns to the Farm this summer! Our farm landscapes are capable of so much more than the first meets the eye: they produce nourishing foods, but also give us powerful plant-based medicines from weeds, cover crops, ornamental gardens, forests, and backyards. This “W**d walk” will introduce you to medicinal plants commonly found on different parts of Vermont’s working lands, deepen your appreciation of the local food movement, and introduce you to nature-based, local medicine as part of a resilient food system.
Katherine Elmer grew up in the green hills of Central Vermont (Abenaki territory) and revels in the opportunity to connect with folks around a shared love of place and nature through whole foods nutrition and herbal medicine. She is a clinically-trained community herbalist, a national board certified health and wellness coach at the UVM Health Comprehensive Pain Program through the Osher Center for Integrative Health, and has been teaching courses for nearly 2 decades on herbal medicine, integrative health and food systems topics at the University of Vermont and Vermont State University. Katherine completed professional herbalism training through the Vermont Center for Integrative Herbalism. She manages medicinal plant gardens on UVM campus and is the faculty advisor for the UVM student Herbalism Club. Katherine is founding director and a clinical herbalist at Spoonful Herbals (a local educational non-profit) and co-founder and former co-director of Railyard Apothecary in Burlington. To learn more, check out community classes and educational resources at www.spoonfulherbals.org.
Event Venue & Nearby Stays
The Farm Barn at Shelburne Farms, 1611 Harbor Road, Shelburne, United States
USD 17.35
