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Fantastic Food Science November 5 or 19, 6-7 PM • $8/per person
Program for children ages 5 to 11 and their caretaker
Explore how pioneers preserved and prepared food on the frontier! Through hands-on activities, uncover the science behind pickling, baking, and fermentation, and connect these historic techniques to modern food science.
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Event venue
523 S Webster St, Naperville, IL, United States, Illinois 60540
Tickets
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