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🧀 Every Cheese | Academy of Cheese Level One CertificationBegin your official cheese journey in one of the most unique settings in Paris — the Musée du Fromage, in the heart of the city on Île Saint-Louis.
This immersive four-hour Academy of Cheese Level One course is designed to give you a strong foundation in the world of cheese, combining expert teaching, guided tasting and plenty of opportunity for discussion.
📅 Sundays | 10am–2pm
📍 Musée du Fromage, Paris
💷 £220
🇬🇧 🇫🇷 🇷🇺 English, French & Russian
👥 Small groups of just 1–5 people
During the course, you'll explore:
🧀 The craft of cheesemaking — from fresh milk to finished cheese
⏳ The art of affinage — how time, temperature and environment shape flavour and texture
👃 Tasting & service — develop a structured approach to tasting and learn how to select, store and serve cheese
🍷 Pairing — discover how to create memorable combinations with wine, beer and other accompaniments
And this isn't simply an online course. You'll learn face-to-face with your instructor, with guided tastings of cheese and wine included throughout the session.
✨ Your course fee includes:
✔ All cheese and wine for tasting
✔ Access to the Academy of Cheese online Learning Road
✔ Level One Associate examination fee
✔ Comprehensive preparation for the Academy of Cheese assessment
✔ Small-group, personalised teaching
With Notre Dame just a five-minute walk away, this is a wonderful opportunity to combine professional cheese education with an unforgettable Parisian experience.
Whether you're beginning your career in cheese, working in hospitality, or simply a passionate cheese lover, take your first step towards becoming an Academy of Cheese Associate.
👉 Find out more and view upcoming dates: https://hubs.la/Q02SKcfg0
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Le Musée du Fromage, 17 Rue du Pont de Pierre, 10210 Chaource, France, Troyes
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