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Participants will learn about regenerative and sustainable farming practices and how community supported agriculture (CSA) connects local food systems to climate resilience.Guided by knowledgeable growers, the tour showcases a variety of practices that support thriving ecosystems. The tasting features local, sustainably grown produce, inviting attendees to experience how climate-aligned farming directly influences flavor, nutrition, and environmental impact. Attendees will leave with a deeper understanding of how small-scale farms act as climate educators, how to read a landscape for soil vitality, and how CSA participation strengthens both ecological stability and community well‑being.
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Event venue
Eckerd College Community Farm, 4200 54th Ave S,Saint Petersburg,FL,United States
Tickets
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