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Join us December 10 at 6 pm for an intimate seat at the table, a thoughtfully poured glass, and a menu worth lingering over.Experience a special wine dinner with Echolands Winery, featuring winemaker Brian Rudin, who will share the stories and craftsmanship behind each pour. Paired with a five-course menu by Chef Cal Elliott, each course offers a new way to experience the character of Echolands wines. Limited to just 18 guests, this is a chance to discover new favorites, enjoy thoughtful pairings, and connect over a shared love of good food and wine.
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Event venue
1010 Main St., Boise, ID, United States, Idaho 83702
Tickets