About this Event
With the purchase of a ticket, you’ll indulge in four courses of elevated dining and be entertained by Dracula himself, with live interactions, humor, and plenty of spooky fun. There's also all new characters not seen in last year's event, with a meet and greet cocktail hour prior to the start of the show. Don’t miss out on this immersive experience dine with Dracula and enjoy an unforgettable night of food, drinks, and entertainment!
Food brought to you by chefs Tressa Johnson and Jeremy Smith
MENU
BORSCHT- beet and braised beef stew, sour cream, dill, chili oil, pickled mustard seeds
POLENTA FRIES- house made farmers cheese, paprika tomato relish, basil oil
LONDON BROIL- marinated flank steak-seared and served medium rare, horseradish mashed potatoes, red wine demi glacé, chive
RASPBERRY TIRAMISU - Marscapone, lady fingers, raspberry jam, raspberry syrup, limoncello glaze.
Event venue & nearby stays
Fulton Street Pub & Grill, 801 Fulton Street West, Grand Rapids, United States