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On 5th November, join us for an evening of port, good company and very good cheese, with Kopke, the oldest port house in the world.Founded in 1638, Kopke has nearly four centuries of experience and a reputation for its beautifully aged Tawnies and Colheitas. It’s a relaxed way to get ready for Christmas with no prior knowledge of ports required.
Start the evening with a Portuguese inspired cocktail, then roam the room and work your way through the variety of Kopke ports, with shared expert knowledge from our Head Sommelier, Alfie, alongside Michael Robins from Jeroboams.
Canapes from the Constance Kitchen will be rolling throughout the evening, and a cheese wheel will be on hand… because port and cheese were made for each other. Afterwards, settle into the Flo Bar with a variety of drinks and bar snacks on offer.
Tickets are £25pp.
A selection of port is available to buy in advance or on the night. Orders placed on the night are for future collection or delivery
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Event venue
Constance, Level 1, Fulham Pier, Stevenage Road, Wimbledon, United Kingdom
Tickets