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DOG POINT WINE DINNER | THE SUMMIT RESTAURANT & BARWednesday, 8 October | $149 per person
Join us for an exclusive evening celebrating one of New Zealand's most acclaimed wineries, where exceptional wines meet a thoughtfully curated four-course menu overlooking Brisbane's spectacular skyline.
Hosted at The Summit Restaurant, this intimate dining experience showcases a selection of premium Dog Point wines, each expertly paired to enhance the flavours of every course. From vibrant Sauvignon Blancs to beautifully aged Chardonnay and elegant Pinot Noir, discover the craftsmanship behind every pour.
Book now and experience the perfect pairing of world-class wines, exquisite cuisine and Brisbane's most iconic views.
THE MENU
First Course
2025 Dog Point Sauvignon Blanc
Kingfish ceviche, buttermilk dressing, grapefruit & finger lime
Second Course
2021 Dog Point Section 94 Sauvignon Blanc
Moreton Bay prawns, Sauvignon Blanc sabayon, yuzu & native mint
Third Course
2023 Dog Point Chardonnay
2016 Dog Point Chardonnay
Noosa spanner crab & pork belly, Thai herb salad & caramel
Fourth Course
2023 Dog Point Pinot Noir
2016 Dog Point Pinot Noir
Roasted duck breast, honey parsnip, creamed spinach & cherry jus gras
Learn more or book your ticket: https://summitbrisbane.com.au/whats-on/dog-point-wine-dinner
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Event venue
The Summit Restaurant, Bar & Weddings, 1012 Sir Samuel Griffith Dr, Mount Coot-Tha QLD 4066, Australia, Mount Coot-tha
Tickets
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