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This group is dedicated to helping individuals with diabetes—and anyone interested in healthier eating—learn to prepare delicious, nourishing meals. Together, we will explore diabetic‑friendly cooking through recipe exchanges, hands‑on cooking experiences, and supportive conversations about managing diabetes through food choices. Our goal is to build confidence in the kitchen while creating a welcoming community focused on wellness and flavorful, balanced eating. RSVP to the coordinator is required to attend. To RSVP email Bilky Joda-Miller at [email protected] or call 518-898-2899. Please do not text.
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Event venue
1141 North Pine St, Lansing, MI, United States
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