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$15 - Registration is required by December 1st at https://beav.es/YrvFresh cranberries are here, and there’s more you can do with them than make traditional cranberry sauce! Join us for a hands-on workshop featuring three delicious ways to preserve this seasonal favorite. We’ll water-bath can a flavorful cranberry salsa, prepare a tangy cranberry mustard, and make a classic cranberry sauce to freeze for holiday meals.
Come learn safe, practical food preservation techniques while adding a few new cranberry recipes to your holiday table.
Contact: Mandy Hatfield at 541-672-4461 or [email protected]
This is the second offering of the cranberry class. The November 13th class is full.
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1134 SE Douglas Ave, Roseburg, OR, United States, Oregon 97470
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