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Ages: Adults (16 & Up)Learn to make three different styles of dairy-free cheese using ingredients like cashews, potatoes, and agar (seaweed) powder. We will make a sauce for macaroni and cheese or nachos, a snacking cheese for crackers, and a meltable version that works in grilled cheese.
Physical Demand: [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing.
Cost: $20 for Members/$35 Non-Members
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Event venue
928 White Oaks Rd, Laconia, NH, United States, New Hampshire 03246
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