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Get ready for the holidays… with five weeks of hands-on cooking, new recipes, and festive favorites! Learn how to make delicious holiday entrées, finger foods, desserts, and more—all with a little love and a lot of flavor.
Throughout the series, you’ll build your kitchen skills, try new recipes, and learn how to create dishes that are ready to share with the people who matter most.
Class Dates:
October 14
October 21
October 28
November 4
November 18
STUDENT UNION MEMBER CLASS
For teens ages 13–18. $20 / participant
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200 E. 8th St., Front Royal, VA, United States, Virginia
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