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Join us for a cozy, hands-on fall cooking class where you’ll learn to make homemade seasonal ravioli from scratch!About this Event
Menu:
- Autumn Salad with Pears, Candied Pecans Goat Cheese & Maple Dijon Vinagrette
- Homemade Dough
- Pumpkin & Ricotta filled Ravioli in Brown Butter Sage Sauce
- Salted Caramel Tiramisu
NOTE: Please call the store prior to registering if you or your guests have any food allergies to determine whether accommodations can be made. 402-483-1744 EXT. 1
Please arrive 10 minutes early to check in especially if you’re part of a group.
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Event venue & nearby stays
Art & Soul, 5740 Hidcote Drive, Lincoln, United States
Tickets
USD 135.23