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Join us at Pizzicata Glendale for an evening dedicated to the food and wine of Abruzzo.The owner of Contesa Winery will be with us to introduce each wine and share the history, traditions and winemaking philosophy behind the winery. Four Abruzzese courses, three Contesa wines, and a classic regional dessert with Italian Amaro.
FOUR-COURSE MENU
First Course – Pallotte Cacio e Ova
Traditional Abruzzese cheese and egg balls in tomato sauce with grated Pecorino
Paired with 2022 Contesa Pecorino
Second Course – Chitarrine alla Teramana
Homemade pasta alla chitarra with tomato sauce and small meatballs
Paired with 2024 Contesa Montepulciano d’Abruzzo
Third Course – Arrosticini Abruzzesi
Traditional grilled lamb skewers with roasted potatoes, sweet peppers and onions
Paired with 2020 Contesa Montepulciano d’Abruzzo Riserva
Dessert – Pizzelle Abruzzesi
Traditional Abruzzese waffle cookies with mascarpone cream and chocolate sauce
Paired with Italian Amaro
$99 per person, plus tax and gratuity. Wine and Amaro pairings included.
Seating is limited and reservations are required.
Guests must be 21 or older to receive alcoholic beverages. Please let us know in advance about any food allergies or dietary restrictions.
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Event venue
Pizzicata Glendale, Matthews Midwestern University Glendale Bookstore, 19555 N 59th Ave, Glendale, AZ 85308, United States
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