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Legend whispers that Odin himself fed lefse to his fallen warriors, fueling their journey to Valhalla. Now it’s your turn to experience this legendary Norwegian sweet treat. In our hands-on class you will learn how to make this authentic potato flatbread, from dough to griddle. Chef Tamara will guide you through the process, from dough to griddle. Enjoy your lefse in class or take them home to share a true taste of Norse tradition.Allergens: gluten, flour, dairy
cost: 55
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Event venue
500 Centerton Road, 08057, 500 Centerton Rd, Moorestown, NJ 08057-3917, United States
Tickets
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