About this Event
A cozy Saturday afternoon filled with chocolate, fall flavours and a little creativity. 🍂🍫
Join us at La Patisserie Amelie for a hands-on Fall Chocolate Bark Workshop.
During this 90-minute experience, you’ll pour and spread premium Belgian milk chocolate before decorating it with your choice of fall-inspired toppings, including:
• Freeze-dried apple
• Pecans
• Dried cranberries
• Pumpkin seeds
• Pretzels
• Seasonal fall sprinkles
• And more
Once your chocolate has set, you’ll break it into delicious bark pieces and package your creation to take home and enjoy.
No previous chocolate-making experience is required. We’ll guide you through every step in a relaxed and welcoming setting.
Your experience includes:
• Premium Belgian milk chocolate
• A selection of fall-inspired toppings
• Step-by-step guidance
• Complimentary hot spiced apple cider
• Your handmade chocolate bark to take home
📅 Saturday, September 26, 2026
⏰ 12:30 PM–2:00 PM
📍 La Patisserie Amelie
Our chocolate studio is kept cool for chocolate making, so we recommend bringing a light layer to stay comfortable.
Come create, break and enjoy your own delicious taste of fall! 🍎🍫🍁
Event venue & nearby stays
74 Crockford Blvd #3, 74 Crockford Boulevard, Toronto, Canada
Concerts, fests, parties, meetups — all the happenings, one place.