Advertisement
Join us on a culinary journey to Thailand!Dive deep into one of Thailand’s most iconic dishes—Chicken Pad Thai—and uncover the secrets behind its bold, balanced flavors.
What you'll learn:
The essential ingredients that give Pad Thai its signature flavor
How to cook with a wok for that authentic sear and texture
The art of building layered flavors in Pad Thai sauce—from tangy tamarind to salty fish sauce and sweet palm sugar
You’ll cook your own Pad Thai from scratch, gaining the skills and confidence to recreate this takeout favorite anytime at home.
To finish, we'll make Thai-style Bananas Foster—cooked bananas in a delicious sauce over the best North Dakota Legendary Vanilla Ice Cream.
Perfect for flavor lovers, adventurous home cooks, or anyone ready to take their cooking game to the next level.
This class is naturally gluten free.
Advertisement
Event venue
602 Main Ave, 58103, 602 Main Ave, Fargo, ND 58103-1912, United States
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.