About this Event
Step inside the kitchen for an intimate three-course dining experience hosted by Chef CesArt. Limited to only 10 guests, this exclusive evening places you close to the action as every course is prepared and presented before you.
MENU
First Course — Burrata Caprese
Heirloom Tomatoes · Fresh Burrata · Basil Oil · Balsamic Reduction
Second Course — Black Angus Ribeye
Lobster Mac and Cheese · Glazed Carrots · Roasted Garlic–Red Wine Jus
Third Course — Coconut Rhum Cake
Coconut Cream · Rhum-Caramel Sauce · Toasted Coconut
Saturday, September 26, 2026
8:00 PM
$155 per person
BYOB welcome
LOCATION
CesArt Private Dining
1301 10th Street
Lake Park, FL 33403
Seating is limited to 10 guests. Advance reservations are required. Please disclose allergies or dietary restrictions when booking.
Event venue & nearby stays
West Palm Beach, United States
Concerts, fests, parties, meetups — all the happenings, one place.