About this Event
A Winter of Steam
Discover the warmth and delicate flavours of Japanese steam cooking with three special dishes prepared by Chef Seiji Nohara.
Join us at Tsukiji Kitchen in Lower Lonsdale for a relaxed, intimate dinner—and a chance to meet the chef behind the menu.
ON THE MENU
• Dobin-mushi — Japanese teapot soup
• Chawan-mushi — savoury egg custard
• Steamed kohlrabi
MEET CHEF SEIJI NOHARA
A Japanese chef specializing in catering, Chef Seiji sees cooking as a way to bring people together. Through his food, he creates opportunities for conversation and meaningful connections around the table.
EVENT DETAILS
Sunday, November 22, 2026
4:30–6:30 p.m.
Tsukiji Kitchen
228 Lonsdale Ave
North Vancouver, BC V7M 2G1
Tickets: $60 per person, plus applicable taxes and ticketing fees.
Check-in opens at 4:10 p.m. Dinner begins at 4:30 p.m.
ABOUT CHEF’S NIGHT
Chef’s Night brings guest caterers and private chefs to Tsukiji Kitchen to share their cooking through a special menu.
One chef. One special menu. One night to discover something new.
Reserve your seat and join us for an evening of Japanese flavours and good company.
Seats are limited. Advance booking is recommended.
Event venue & nearby stays
Tsukiji Kitchen, 228 Lonsdale Avenue, North Vancouver, Canada
Concerts, fests, parties, meetups — all the happenings, one place.