Cheeses of the American South

Join us for a delicious exploration of the American South and the art of cheesemaking. We will be tasting cheeses from Kentucky, Tennessee, and Georgia. The tasting will include 6 different cheeses, along with pairings for each one. Along the way, learn the stories behind each cheese and the farms and cheesemakers who bring these unique flavors to life.

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The Good Rind, 348 College Street, Bowling Green, United States

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