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Why purchase what you can make yourself and tailor to your tastes? Join Chef Rebecca in learning how to make cheese at home, and taste a variety of fresh and aged cheeses to discover what your flavor profile might be.Participants will learn how to make a simple farmer's style cheese at home with minimal equipment, and gain knowledge of cultures, pasteurization and more.
Cost is $35 per person, payable online or in person. Class will be held at Community's Hope Impact Center, 212 Cooper St in Monck's Corner. Click on the link below to get your tickets!
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Event venue
212 Cooper St, Moncks Corner, SC 29461-3605, United States
Tickets
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