About this Event
Indulge in a 5‑course wine dinner
featuring chef‑curated dishes paired
with wines from the Rioja wine region.
THURSDAY, April 8, 2027 | 7PM
$145 Per Person
All inclusive of Tax & Gratuity
-FIRST-
SMOKEY PIMENTON SHRIMP
romesco sauce | toasted almond dust | cilantro oil
Cune Monopole Blanco
- SECOND-
PAELLA STYLER RICE BALLS
serano ham | Manchego cheese | saffron aioli
El Coto Blanco
- THIRD -
GAZPACHO SEA BASS
pickled cucumbers| heirloom tomatoes | brioche croutons
Marqués de Cáceres Reserva & Marqués de Cáceres Gran Reserva
- FOURTH -
SPANISH BBQ LAMB CHOPS
patatas bravas | chorizo | mojo verde
Ramón Bilbao Edición Limitada & MUGA Reserva
- DESSERT -
CLASSIC CHURROS
cinnamon sugar| chocolate sauce |salted caramel
Coffee Service
Price per guest. Tax and gratuity included. All sales final. This is a non-refundable event. Must be 21 or older to attend wine dinner events. Please confirm that you are purchasing your preferred location.
Event venue & nearby stays
Chart House, 60 Long Wharf, Boston, United States
Concerts, fests, parties, meetups — all the happenings, one place.