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Join Chef Matthew Tropeano for a live cooking demonstration using the library’s Charlie Cart Project mobile kitchen. During this demonstration, you will learn how to turn common pantry items into flexible, nourishing meals.Chef Matthew will share a New England favorite, classic split pea soup! It is humble food - built from simple pantry ingredients - but when it simmers on the stove, it fills the kitchen with comfort, thrift and memory. This is the kind of soup that tastes like home, generosity and taking care of one another.
Discover simple techniques, affordable ingredients, and easy substitutions that make everyday cooking more approachable and adaptable.
Affordable - Adaptable - Nourishing
Register here:
https://falmouthpubliclibrary.assabetinteractive.com/calendar/charlie-cart-kitchen-cooking-with-what-you-have-5/
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Event venue
300 Main St, Falmouth, MA, United States, Massachusetts
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