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DISCOVER THE WORLD OF CEREMONIAL MATCHA TEAat our ITCRDC tea school,
located at CHARYŪ [6872 St-Hubert Street]
Our world-class, certified Japanese tea master instructors offer matcha tea training under the ITCRDC (Tea Institute and Research & Development Centre of Canada). The 3-hour intensive program is both informative and enjoyable – suitable for both beginners and professionals. The program will give students knowledge above average of professionals working in the matcha tea industry.
► A certificate of completion and recognition of knowledge will be given to you with the professional title: Specialist in the field of matcha tea.
PROGRAM
• ORIGIN, PRODUCTION, HEALTH BENEFITS
Learn about the origin of Matcha and its benefits. You will then have the opportunity to make and taste your own Matcha powder by grinding Tencha tea leaves using a traditional stone mill.
• TASTING & ANALYSIS OF QUALITIES, TASTES AND AROMAS
The tea tasting segment of the workshop will allow you to try and evaluate 5 different matchas (1 barista grade, 1 ceremonial grade, 3 grand cru ceremonial grade) from our exclusive importations. Through the process, you will discover the differences between cultivars as well as the diversity in the world of matcha.
• USAGE OF DIFFERENT MATCHA QUALITIES, FRESHNESS & STORAGE
This part of the program will allow you to better understand the strengths and weaknesses of each matcha quality and their uses. Furthermore, the secrets that the tea industry doesn't reveal about matcha freshness and storage will be unveiled.
• THE ART OF PREPARING & DRINKING CEREMONIAL MATCHA
In the finale, you will be able to choose one of the ceremonial matchas you tasted. Under our guidance, you will learn how to prepare and drink it ceremonially in the Usucha style. A traditional Japanese pastry of the moment will also be served to accompany your matcha.
• Q & A
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Event venue
CHARYŪ by Thés Guru - 6872 St-Hubert Street, Montreal, 6868 Rue St-Hubert, Montréal, QC H2S 2M6, Canada, Mount Royal
Tickets
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