From 17 August to 30 September 2026, MO BAR, Singapore, presents Golden Glow (S$26++), a limited-edition Mid-Autumn cocktail created in collaboration with SHANGHAI TANG. An extension of the fashion house's ongoing Mid-Autumn Festival partnership with Mandarin Oriental, Singapore, the cocktail combines SEARA Vodka with SHANGHAI TANG Ginger Flower Oolong Tea steeped in apple juice, alongside lemon juice, pear liqueur and Pala Cengkeh Amaro. Floral tea notes pay tribute to the season's time-honoured tea culture, while pear, citrus and warming baking spice evoke the spirit of reunion and togetherness.
The cocktail is finished with a dehydrated pear sliver and fragrant jasmine flower inspired by SHANGHAI TANG's signature jasmine motif.
Date: 17 August - 30 September 2026
Venue: MO BAR, Level 3, 5 Raffles Avenue, Singapore 039797
Price: S$26++
Reservations can be made at https://www.mandarinoriental.com/en/singapore/marina-bay/dine/mo-bar
Event venue
MO BAR, 5 Raffles Ave., Floor 3, Singapore 039797, Singapore, Singapore
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