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A hands-on class focused on practical kitchen skills, saving money, and getting the most from your food.About this Event
Learn how to confidently break down a whole chicken and turn one bird into multiple meals.
Classes will be held in the Teaching Kitchen at the Pilgrims Sanford Agricultural Marketplace.
Contact the Family and Consumer Sciences Agent, Ashley Szilvay, at [email protected] or 919-775-5624 for questions or accommodations.
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Event venue & nearby stays
157 Charlotte Ave, 157 Charlotte Avenue, Sanford, United States
Tickets
USD 10.00
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