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Join us for an exciting beginner sourdough class where you’ll have the opportunity to:-Create your own sourdough starter.
-Start your own loaf to take home.
-Learn every stage of the sourdough process from mixing and fermentation to shaping, scoring, and baking.
-Learn proper scoring techniques to create beautiful artisan loaves.
-Receive all the instructions and confidence you need to begin your sourdough journey at home.
Class Details:
Instructor: Lizzie from Lizzie’s Kitchen
Location: Wren Haven Homestead
Questions: Message Meg Stacy at [email protected]
Lizzie will guide you through the entire sourdough process with examples from different stages of fermentation so you can see exactly what each step should look like. This hands-on demonstration will help you understand the complete timeline of making artisan sourdough bread. You will also start your own loaves to bring home. Afterwards, you can taste a fresh loaf with homemade jams and jellies.
Lizzie will also have her sourdough baking essentials and tool kits available for purchase after the class.
Additional Features:
Enjoy a bread tasting experience with homemade jams and jellies to sample!
What to Bring:
Your own bowl
Your own spoon
Tea towel to cover your bowl
An apron if you're feeling fancy
We look forward to seeing you there and helping you begin your sourdough baking journey!
to rsvp: https://www.wrenhavenhomestead.com/event-details/beginner-sourdough-class-9
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Event venue
3279 Bauer Rd., Pensacola, FL, United States, Florida 32506
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